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OUR partners

This is what doing it right looks like.

Wild Oats works with farmers and producers who refuse to cut corners. We choose partners who build healthy soil, respect animals, protect workers, and prioritize long-term land stewardship over short-term yield. We work with them because real food only exists when it’s grown and made the right way, by people willing to be held to higher standards. When you buy from Wild Oats, you’re supporting partners with real practices, real accountability, and a real impact you can feel good about.

Meet the citrus farmer

Rooted in a legacy that spans 60 years, Ahmet’s third generation family farm prioritizes worker well-being and the health of the land. Certified regenerative organic oranges, lemons, limes and mandarins grow from trees supported by an intricate system of soil, vegetation, bees and animals.

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Çandir eco-Village

In the Çandir Eco-Village farming is not about conquering nature, it’s about remembering how to belong to it. Fields are small, chemicals are absent and regeneratively farmed pomegranate trees share space with citrus, olives, figs, and wild growth.

Meet the egg farmer

Joe’s healthy, happy flock of 24,000 chickens roam freely year round on 64 acres of land eating grasshoppers, grass and 3rd party formulated organic feed. Regenerative, rotational pasture management supports soil health and a responsible future.

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